- 1 cup Papalote Roasted Tomato Salsa
- 2 cups of refried beans
- 1 cup shredded cheddar cheese, divided in two halves.
Preheat the oven to 325º. In an oven-safe bowl mix Papalote Roasted Tomato Salsa with refried beans and 1/2 cup of shredded cheddar cheese. Top with 1/2 a cup of shredded cheddar cheese and bake in the oven for 15-20 minutes.
